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FOOD TECHNOLOGY AND BIOTECHNOLOGY
ПРЕХРАМБЕНА ТЕХНОЛОГИЈА И БИОТЕХНОЛОГИЈА

FOOD TECHNOLOGY AND BIOTECHNOLOGY (PREHRAMBENA TEHNOLOGIJA I BIOTEHNOLOGIJA) is a four-year Bachelor programme (240ECTS) of academic studies offered by the Faculty of Technology in Leskovac.

TypeAcademic
Education levelBachelor
Subject area(s)
LanguagesSerbian
Duration4 years
LocationJablanica District
CityLeskovac
Programme start October
Application deadlineJune
Accreditation

Last accreditation in 2014 by Comission for Accreditation and Quality Assurance
Previous accreditation cycle(s):2009

Програм се спроводи у текућој години
Costs45000RSD / 1100EUR***
ECTS points240

Извор информација: National Entity for Accreditation and Quality Assurance in Higher Education of Serbia - NEAQA
www.tf.ni.ac.rs
Булевар ослобођења 124
16000 Leskovac
+381(0)16/24-72-03